Together, we can deliver.
Join us in making a difference today by supporting our
mission to uplift communities.
350k
meals delivered
$1M+
in funds raised
20k
volunteer hours
We are dedicated to making a positive
impact in Syracuse
Our team of passionate individuals, volunteers, and supporters
work tirelessly . We believe in the power of compassion,
collaboration, and community, and we leverage these values to drive our mission forward.
How You Can Help
Your support is crucial in helping us achieve our mission. There are several ways
you can contribute and make a difference.
Donate Funds
You can choose to donate funds, contributing financial support that directly goes towards our programs and initiatives.
Volunteer
By dedicating your skills, expertise, and time, you can actively participate in our projects, events, and campaigns. Y
Fundraising Events
If you are passionate about fundraising, you can take the initiative to organize events for our cause.
November 13th, 2024 Mason Kaufman Day
Honoring Mason Kaufman, Executive Director for Meals on Wheels of Syracuse for 4 decades of service. Thank you to Mayor Ben Walsh and the City of Syracuse NY for recognizing
Thank you to Tops Friendly Markets
Thank you Tops Friendly Markets for your donation of delivery totes to Meals on Wheels of Syracuse to help aide our delivery drivers. Get involved with Meals on Wheels of
Meals on Wheels of Syracuse thanks CBA Campus Ministries
Meals on Wheels of Syracuse thanks CBA Campus Ministries for volunteering in our kitchen today. Get involved with Meals on Wheels of Syracuse. www.meals.org #volunteer
Meals on Wheels of Syracuse thanks Jeff P. Jones, Lieutenant and Paramedic (retired) from the Fayetteville Fire and EMS
Meals on Wheels of Syracuse thanks Jeff P. Jones, Lieutenant and Paramedic (retired) from the Fayetteville Fire and EMS for teaching a CPR class today to our staff and volunteers.
Meals on Wheels of Syracuse thanks Northland Communications
Meals on Wheels of Syracuse thanks Northland Communications for driving and delivering meals today. Your company can get involved and adopt a route. Call Mary Beth at 315-478-5948 ext 205,